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| Bread Roll |
Bread roll is one of the easy, fast and tasty starter and also good for a breakfast. Everyone cook their food in thier style.
Intregients for bread roll
1.Bread slices 8.
2.Potatoes boiled, peeled and mashed 3-4 medium.
3. Onion finely chopped 1 medium.
4.Green chillies finely chopped
3-4.
5. Salt to taste
6. Oil to deep fry
7. Garlic crushed 4-5 cloves
Method:
Step 1:
Prepare potato mixture for filling, for this heat some oil on pan and fry chopped onion, garlic by adding cumin seeds, when onion light brown add salt, red chilli powder, halt tesp. turmic powder and half tesp garam masala. Now add mashed potato on this mixture. Fry for 2-3 minutes. (Carrot and peas are optional)
Step 2:
Take bread and take out side brown part of it, Take bowl of water, soak a bread on water and pressed on palm and fill potato mixture on it, make sure potato mixture is nicely cover within a bread. Like this made all bread rolls.
Step 3:
For fry heat oil on pan and deep fry all rolls till its colour change into golden brown.
Now bread rolls are ready serve hot with tomato ketchup or Tamarind chutney.
